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	46345 Largest Genome on Earth Revealed, And It's a Big Surprise Science Alert A small, seemingly unremarkable fern that only grows on a remote Pacific island was on Friday crowned the Guinness World Record holder for having the largest genome of any organism on Earth.
	46344 Sweetener linked to increase in heart attacks, stroke and death The New Daily A sweetener that replaces sugars in lollies and sweet foods has been linked to higher rates of heart attack, stroke and death.
	46325 Want to make the EU your home? Here’s how to get permanent residency in France, Spain and Germany euronews From language tests to integration, this is what you need to apply for permanent residency across the EU.
	46322 The Delicious Origins of 18 Summer Fruit Names Mental Floss Just as juicy as summer’s many berries, stone fruits, and melons are the far-flung, surprising, and often obscure origins of their names.
	46321 Robots are suddenly getting cleverer. What’s changed? The West Australian The Economist: After years of slow progress, robots suddenly seem to be getting a lot cleverer. What changed?
	46320 50 of the Most Legendary Viking Names Mental Floss Drawing from Norse mythology, these classic Viking names are associated with strength, war, valor and lots of weaponry.
	46319 Experts warn weight loss mistake could be impacting progress – and it's not food Mirror Online Two health experts claim that overcoming just one obstacle might be the key to shedding some pounds if it seems all else is failing - and it's all down to bacteria
	46292 Few People Know The Real Reason Behind Bridgton Becoming The Switzerland Of Maine Only In Your State Did you know the small town of Bridgton has been dubbed The Switzerland of Maine? Come find out how and why!
	46291 10 Common Phrases That Came From Pop Culture Mental Floss From mullet to bucket list, these terms from pop culture are newer than you may have assumed.
	46287 French Polynesia has a culinary secret. It’s home to mouth-watering Chinese fusion cuisine CNN The story of how Chinese food evolved to become one of French Polynesia’s top culinary offerings – and where to find the best of it.